INGREDIENTS
2 C. Granulated Sugar
1 C. Light Corn Syrup
½ C. Water
1-2 TSP. Ground Cinnamon
1 (12 oz.) Can Evaporated Milk
INSTRUCTIONS
Combine sugar, corn syrup, water, and cinnamon in a sauce pan.
Bring to a boil over medium heat, stirring occasionally.
Boil for exactly 2 minutes, stirring occasionally.
Remove from heat.
Let it cool in saucepan for 5 minutes.
Add evaporated milk while constantly stirring.
Serve warm and enjoy!
(Store in jar or container in fridge for up to three weeks)
Photo Credit: Nakelle Prisbrey
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Posted by Bob Richards on
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